Tara Mataraza Desmond

Title: Chef Educator, Cookbook Author, Recipe Developer
Education: Villanova University, The Restaurant School at Walnut Hill College
Location: Philadelphia, PA

Tara Mataraza Desmond is a chef educator, cookbook author, and recipe developer, focused on food for health and wellness. She has contributed to television productions for the Food Network and to several cookbooks, including those for Philadelphia restaurants Fork and Vetri. Her writing and original recipes have appeared in Philadelphia Style magazine and the Philadelphia Inquirer.

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