How to Roast
This technique is a great way to prepare anything from root vegetables to cuts of meat.
How to Cut up an Onion
Learn how to chop this recipe staple quickly and safely.
How to Poach
Prepare delicate ingredients like fruit and fish with this simple technique that's also healthy and delicious.
How to Make a Simple Sauce
Pump up the flavor of your favorite foods with an easy-to-make sauce.
How to Cut Up a Chicken
Simple tips and tasty recipes that make delicious use of a whole chicken.
How to Marinate
Add a flavor-packed punch to your favorite foods by soaking them in seasoned liquid.
How to Sauté
High-flavor, low-fat tips for cooking veggies, seafood, and poultry in a snap.
How to Bread and Batter
Learn how to get the crispy texture kids love through baking and avoid all the fat of frying.
Copyright © 2012 Meredith Corporation.