The zesty lemon adds a refreshing bite to this simple dish.
Chicken, a family favorite, gets a makeover with the enticing flavors of ginger and sesame in this stir-fry.
Make this easy beef stir-fry in less time than it takes to order take-out from the local Chinese restaurant.
Orange juice is an unexpected and tangy addition to this stir-fry. The snow peas provide a crunchy texture that kids love.
Lean cuts of meat, such as round steak, are a smart way to incorporate beef into your diet.
Enjoy all the flavors of Thailand without the expensive plane ticket. This milder curry is fit for kids and adults alike.
Serve this tasty stir-fry over lo-mein noodles or brown rice for a nutritious and filling meal.
This healthy twist on a take-out favorite has all of the flavor with a fraction of the calories.
Classic ramen noodles get deliciously dressed-up in this chicken stir-fry.
Pineapple is a sweet surprise in this chicken dish.
Here's an inventive way to get your kids to eat their cabbage!
Tofu noodles provide an extra punch of protein in this shrimp lo-mein.
This take on traditional fried rice is full of sensible swaps. Brown rice is a wholesome substitution for white rice, and frozen veggies make for a quick supper.
The extra kick of flavor in this dish comes from a box of Asian rice mix. Kids will love the crunch of water chestnuts.
The name says it all. This is an easy-to-fix dinner that the whole gang will love.
Using only 7 ingredients makes this lettuce wrap recipe a weeknight wonder. Tip: Save on prep time and let the kids roll their own wraps!
Peanuts aren't just for PB&Js anymore! Your kids will love this savory take on one of their favorite ingredients.
A crispy and delicious chow mein noodle topping is a yummy way to get your family to eat their veggies.
Copyright © 2010 Meredith Corporation.
Master this high-flavor, low fat cooking method with the help of private chef Jenna Helwig.