Quick & Easy No-Cook Suppers

Pear and Prosciutto Salad
Ann Stratton
Delicious meals for hot summer nights -- no stove required.

BBQ Chicken Sandwich

Pick up a rotisserie chicken at the supermarket for these crowd-pleasing sandwiches. With the slaw on top and an (optional) pickle on the side, you've got a complete meal on -- and in -- your hands.

Tomato-Watermelon Panzanella

Adding watermelon to panzanella, a classic Italian salad, kicks the kid-friendliness of the dish up several notches. Tomatoes from the farmer's market (or your garden!) will have the best flavor. For bread cubes with just the right amount of crunch, use only pieces with crust. Freeze the rest to toast for croutons down the road.

Prosciutto and Peach Tartines

Serve these open-faced sandwiches already assembled, or deconstructed so kids can create their own dinners. Ripe nectarines stand in well for peaches in this sweet-savory supper.

Alexandra Grablewski
Alexandra Grablewski

Cape Cod Turkey Pitas

Alexandra Grablewski
Alexandra Grablewski

Italian Tomato & Antipasto Salad

Here are 4 tips for a better family dinner.

Alexandra Grablewski
Alexandra Grablewski

Asian Chicken Wraps

Alexandra Grablewski
Alexandra Grablewski

Southwestern Ham and Cheese Salad Cup

Alexandra Grablewski
Alexandra Grablewski

Surimi Rolls

Alexandra Grablewski
Alexandra Grablewski

Spinach Salad with Chicken

Ann Stratton
Ann Stratton

Tuna & White Bean Wraps

Ann Stratton
Ann Stratton

Shrimp-Topped Gazpacho

Ann Stratton
Ann Stratton

Crunchy Turkey Salad

Ann Stratton
Ann Stratton

California-Roll Salad

Watch FamilyFun editor Joy Howard as she demonstrates how to make a California Roll.

Watch FamilyFun editor Joy Howard as she demonstrates how to make a california roll.

Ann Stratton
Ann Stratton

Spicy Chicken Tacos

Ann Stratton
Ann Stratton

Pear and Prosciutto Salad

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