Double-Duty Dinners: 11 Dinner Recipes with Twice the Yum!
Make It Now: Shrimp and Bell Pepper Fajitas
A simple skillet supper makes quick work of getting dinner on the table—and sets you up for a future meal of pasta salad with feta cheese, chilled Asian noodles, or a flavorful frittata.
Make It Later: Orzo Pasta Salad With Shrimp, Shrimp and Bell Pepper Frittata, or Chilled Peanut Noodles With Shrimp
Make It Now: Baked Turkey Meatballs With Couscous Salad and Feta Sauce
A large batch of moist turkey meatballs tops a simple couscous salad one day and then transforms into quick pizzas, crowd-pleasing pasta, or lettuce wraps the next. The kids will be so happy!
Make It Later: Baked Pita Pizzas, Spaghetti and Turkey Meatballs, or Greek Lettuce Wraps
Make It Now: Jasmine Rice and Red Lentil Bowls With Tahini Sauce
Up your grain-bowl game with rice, lentils, and mix-and-match toppings. Use the leftovers for a creamy soup, a zesty hummus, or a produce-packed wrap.
Make It Later: Creamy Red Lentil Soup, Red Lentil and Rice Hummus, or Lentil and Rice Veggie Wrap
Make It Now: Simple Sunday Roast Beef
Make It Later: Savory Beef & Mushroom Potpie
With a store-bought crust and frozen veggies, this dish comes together in a snap. And if you buy pre-sliced mushrooms there's no chopping required.
Make It Now: Butternut-Apple Soup
This creamy soup is both delicious and extra-healthy since the squash is packed with Vitamin A, and the apples are full of antioxidants
Make It Later: Butternut Squash Ravioli
Make It Now: Easy-Peasy Risotto
Make It Later: Baked Arancini
Your family will fight over these cheese-filled rice balls. They're that good.
Make It Now: Honey-Soy Salmon With Zucchini
Serve this wholesome combo with white or brown rice for a complete meal. For an extra flavor boost drizzle the zucchini with a little more soy sauce.
Make It Later: Teriyaki Salmon Cakes With Avocado-Pineapple Relish
These patties call for only five ingredients and cook in less than 10 minutes! A fruity relish makes them even more kid-friendly.