Zingy Homemade Barbecue Sauce

Zingy Homemade Barbecue Sauce
Servings: 16 Yield: 2 cups Active Time 5 mins Total Time 5 mins

Ingredients

  • 1 1/4 cups ketchup
  • 1/4 cup mild-flavor molasses
  • 3 tablespoons Dijon-style mustard
  • 1 tablespoon cider vinegar
  • 1 tablespoon packed brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon smoked paprika

Make It

1. Whisk all ingredients together. Sauce keeps in the refrigerator for up to 1 month.

Nutrition Facts

Servings Per Recipe: 16; Amount Per Serving: cal. (kcal): 41, Fat, total (g): , chol. (mg): , sat. fat (g): , carb. (g): 10, Monounsaturated fat (g): , Polyunsaturated fat (g): , Trans fatty acid (g): , fiber (g): , sugar (g): 9, pro. (g): , vit. A (IU): 100, vit. C (mg): 1, Thiamin (mg): , Riboflavin (mg): , Niacin (mg): , Pyridoxine (Vit. B6) (mg): , Folate (µg): 2, Cobalamin (Vit. B12) (µg): , sodium (mg): 269, Potassium (mg): 136, calcium (mg): 15, iron (mg): , Percent Daily Values are based on a 2,000 calorie diet.