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Recipe Summary

prep:
20 mins
bake:
45 mins at 400°
cook:
4 mins
Servings:
4
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Ingredients

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Directions

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  • Bake potatoes in 400 degree F oven 45 minutes, or microwave at full power 20 minutes, or until fork-tender.

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  • Heat oil in skillet. Add garlic, onion, basil, oregano; cook 1 minute. Add tomatoes, olives, capers, pepper sauce; cook 3 minutes to reduce slightly. Add tuna; remove from heat.

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  • Score top of potatoes in cross pattern; push ends to open potato. Spoon tuna mixture over potatoes. Makes 4 servings.

Nutrition Facts

257 calories; total fat 9g; cholesterol 13mg; sodium 135mg; carbohydrates 29g; protein 16g.

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