Makes: 12 servings. Prep: 15 minutes. Cook: 25 minutes.

Source: Family Circle
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Ingredients

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Directions

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  • In a large skillet, heat oil over medium-high heat. Add onion and cook, stirring occasionally, for 3 minutes or until golden. Add sweet potatoes and cook, stirring occasionally, for 10 minutes.

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  • Add 2 cups water, raisins, light-brown sugar, salt, ginger, cinnamon and cayenne pepper. Cook, covered, over medium heat 12 minutes or until tender. Stir occasionally.

Nutrition Facts

235 calories; 4 g total fat; 0 g saturated fat; 0 mg cholesterol; 312 mg sodium. 49 g carbohydrates; 5 g fiber; 3 g protein;

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