Your kids will want to try this sweet side dish. The bright orange color makes it fun to eat.

Source: Parents Magazine
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 350°F. Wash and dry sweet potatoes. Slice each potato in half lengthwise. Rub oil over entire sweet-potato halves. Place in baking dish, cut side up.

    Advertisement
Instructions Checklist
  • Sprinkle with salt and pepper. Roast 40 to 50 minutes, or until tender. When the potatoes are ready, juice the orange.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Score the cut surface, and spoon orange juice over top. Let cool 10 minutes.

Nutrition Facts

131 calories; 7 g total fat; 17 g carbohydrates; 1 g protein;

Reviews