Makes: 6 servings at 21¢ each. Prep: 5 minutes. Cook: 20 minutes.

Source: Family Circle
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Scrub potatoes and peel a ring around the centers. Boil 20 minutes. Transfer to bowl.

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Instructions Checklist
  • Cook green onions, parsley, chives, salt, pepper and butter in skillet, 3 minutes. Add to potatoes.

Nutrition Facts

117 calories; 2 g total fat; 1 g saturated fat; 5 mg cholesterol; 184 mg sodium. 20 g carbohydrates; 4 g protein;

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