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Recipe Summary

Servings:
10
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Ingredients

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Directions

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  • Arrange biscuits around outside of 10-inch round casserole dish. Bake according to package directions.

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  • Cook frozen vegetables according to package directions; drain. Mix with jarred gravy in pot; heat to simmer.

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  • Pour mixture in center of biscuits. Top with Cheddar cheese; return to oven until cheese melts, about 2 minutes.

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