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Recipe Summary

prep:
15 mins
microwave:
20 mins
total:
35 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Microwave potato chunks for 10 minutes each, then let sit for 2 minutes before removing from microwave. Pour potatoes into serving bowl.

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  • Add buttermilk, whipped chive cream cheese and dried chives; mash until blended.

Nutrition Facts

167 calories; fat 2g; cholesterol 6mg; saturated fat 1g; carbohydrates 31g; insoluble fiber 4g; protein 4g; sodium 514mg.
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