Buttermilk-Chive Mashed Potatoes

Directions

Instructions Checklist

• Step 1

  Microwave potato chunks for 10 minutes each, then let sit for 2 minutes before removing from microwave. Pour potatoes into serving bowl.

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Instructions Checklist

• Step 2

  Add buttermilk, whipped chive cream cheese and dried chives; mash until blended.

Nutrition Facts

Per Serving:

167 calories; 2 g total fat; 1 g saturated fat; 6 mg cholesterol; 514 mg sodium. 31 g carbohydrates; 4 g fiber; 4 g protein;