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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Add 1 teaspoon salt to a large pot of water; bring to boil. Add broccoli and cauliflower and cook until tender, about 5 to 7 minutes. Drain and toss with the olive oil, fresh herbs, and remaining salt, Serve immediately.

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Nutrition Facts

61 calories; 3 g total fat; 0 g saturated fat; 0 mg cholesterol; 360 mg sodium. 7 g carbohydrates; 4 g fiber; 4 g protein;

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