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Recipe Summary

cook:
12 mins
total:
12 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook beans in boiling water 4 minutes or until crisp-tender. Drain.

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  • Heat large skillet over medium-high heat; add prosciutto; sauté 3 minutes. Remove, set aside.

  • Reduce heat to medium-low; heat olive oil. Add onions,. Cook 5 minutes, stirring occasionally, until light golden. Add beans, prosciutto and black pepper to pan. Heat through.

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