Source: Family Circle

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Recipe Summary

prep:
10 mins
cook:
20 mins
grill:
6 mins
total:
36 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare outdoor grill with hot coals, or heat gas grill to hot, or heat oven broiler.

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  • Coat medium-size nonstick skillet with olive oil cooking spray. Add sausage; saute over medium heat until sausage starts to brown slightly, 3 to 4 minutes. Add onion; saute until softened, 2 to 3 minutes

  • Add tomatoes, ketchup, garlic salt and pepper to skillet; simmer 15 minutes or until slightly thickened but still chunky. Stir in basil.

  • Meanwhile, grill or broil polenta 3 to 4 minutes per side or until golden brown and heated through.

  • To serve, arrange 3 slices of polenta on each plate. Top with sausage mixture. Makes 4 servings.

Nutrition Facts

278 calories; fat 10g; cholesterol 71mg; saturated fat 3g; carbohydrates 29g; insoluble fiber 4g; protein 19g; sodium 1157mg.
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