A yummy maple syrup and soy sauce mixture gives this holiday favorite a sweet and savory bite.

Source: Family Circle

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Recipe Summary

prep:
15 mins
roast:
1 hr 30 mins at 350°
roast:
30 mins at 450°
Servings:
14
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Ingredients

Turkey:
Gravy:

Directions

Turkey:
  • Heat oven to 450°F.

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Instructions Checklist
  • Season turkey cavity with salt and pepper. Stuff with onion, carrots and celery. Tie up legs or tuck them into flap of skin. Place turkey in a large, deep roasting pan; roast at 450°F for 30 minutes.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Whisk soy, maple syrup and butter in a bowl.

Instructions Checklist
  • Reduce oven temperature to 350°F. Roast turkey at 350°F, basting every 15 minutes with soy sauce mixture, for 1-1/2 hours or until instant-read thermometer inserted in thickest part of thigh registers 180°F. Remove from oven; tent with foil.

Instructions Checklist
Gravy:
  • Scrape pan drippings into a fat separator. Pour de-fatted liquid into a medium-size saucepan. Add chicken broth and wine. Whisk in flour and cook for 5 minutes or until thickened.

Nutrition Facts

775 calories; total fat 26g; saturated fat 8g; cholesterol 428mg; sodium 776mg; carbohydrates 9g; fiber 1g; protein 117g.
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