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Recipe Summary

prep:
5 mins
bake:
10 mins at 350°
Servings:
12
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Ingredients

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Directions

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  • Heat oven to 350 degrees F. Place clam shells on baking sheet.

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  • Combine 2 cans undrained clams, garlic and bread crumbs in small bowl. Spoon about 1 tablespoon clam mixture into each clam shell. Sprinkle with pepperoni.

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  • Bake in 350 degree F oven until heated through, about 10 minutes. Garnish with lemon wedges.

Nutrition Facts

60 calories; total fat 1g; saturated fatg; cholesterol 9mg; sodium 305mg; carbohydrates 9g; fiberg; protein 4g.

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