Name: Triple Chocolate Brownie Waffles
Ingredients: 1 cup unbleached all-purpose flour; ½ cup whole-wheat flour; ¼ cup granulated sugar; ¼ cup unsweetened cocoa powder; 2 teaspoons baking powder; ½ teaspoon kosher salt; 2 cups buttermilk; ½ cup canola oil; 2 large eggs; ¾ cup semi-sweet mini chocolate chips; 3 ounces unsweetened baking chocolate, melted; Whipped cream and sliced strawberries (optional)

Directions

Step 1

In a large bowl whisk together the flours, sugar, cocoa powder, baking powder, and salt.

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Step 2

In a medium bowl whisk together the buttermilk, canola oil, and eggs.
Step 3

Add the buttermilk mixture to the flour mixture and stir until combined. Stir in the chocolate chips and melted chocolate.
Step 4

Add batter to a preheated, lightly greased regular waffle maker according to manufacturer's directions. Close lid quickly; do not open until done. Cook until done, 5-6 minutes. Use a fork to lift waffle off grid. Repeat with remaining batter. Top with whipped cream and sliced berries, if desired.

Nutrition Facts

Per Serving:

187 calories; fat 11g; cholesterol 20mg; saturated fat 4g; carbohydrates 19g; mono fat 4g; poly fat 2g; insoluble fiber 2g; sugars 9g; protein 4g; vitamin a 28.4IU; vitamin c 0.2mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.6mg; folate 16.6mcg; sodium 110mg; potassium 76mg; calcium 67mg; iron 1.6mg.

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Ingredients

Directions

Nutrition Facts

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Ingredients

Directions

Nutrition Facts