Teriyaki Salmon Cakes

354 calories; 20 g total fat; 3 g saturated fat; 8 g polyunsaturated fat; 7 g monounsaturated fat; 140 mg cholesterol; 526 mg sodium. 709 mg potassium; 21 g carbohydrates; 3 g fiber; 11 g sugar; 23 g protein; 0 g trans fatty acid; 286 IU vitamin a; 9 mg vitamin c; 0 mg thiamin; 1 mg riboflavin; 8 mg niacin equivalents; 1 mg vitamin b6; 69 mcg folate; 3 mcg vitamin b12; 41 mg calcium; 2 mg iron;