Blend all but sauce ingredients and form into balls.
Place the meatballs in the slow-cooker.
Mix sauce ingredients together and pour over the meatballs.
Cook on LOW for 6 to 8 hours.
Excerpted from The Crockin' Girls Slow Cookin' Companion: Yummy Recipes from Family, Friends, and Our Crockin' Community by Nicole Sparks and Jenna Marwitz. Copyright ©2012 by Crockin' Girls LLC. Reprinted with permission of The Five Star Institute.