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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Make brownie mix according to package directions for an 8-inch pan; cool completely. Cut into 9 pieces and chill them for an hour. Cut brownies in half horizontally

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  • Place half of the sliced berries on the bottom halves, top with 2 Tbs. frozen yogurt, remaining sliced berries, and remaining brownie halves.

Nutrition Facts

233 calories; 11 g total fat; 2 g saturated fat; 133 mg sodium. 33 g carbohydrates; 1 g fiber; 24 g sugar; 2 g protein; 28 mg calcium; 1 mg iron;

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