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Recipe Summary

prep:
20 mins
total:
3 hrs (includes freezing time)
Servings:
9
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Make brownie mix according to package directions for an 8-inch pan; cool completely. Cut into 9 pieces and chill them for an hour. Cut brownies in half horizontally

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  • Place half of the sliced berries on the bottom halves, top with 2 Tbs. frozen yogurt, remaining sliced berries, and remaining brownie halves.

Nutrition Facts

233 calories; total fat 11g; saturated fat 2g; sodium 133mg; carbohydrates 33g; fiber 1g; sugar 24g; protein 2g; calcium 28mg; iron 1mg.

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