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Recipe Summary

prep:
20 mins
Yield:
18 spiders
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the peanut butter, honey, and vanilla in a heat-proof container and warm for 30 seconds in the microwave. Add to a medium bowl with the oats, coconut, and cocoa powder. Stir thoroughly to combine.

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  • Form peanut butter mixture into tablespoon-size balls. Break mini pretzels and press in for legs. Cut a raisin in half and position, with the cut sticky side down, in place for eyes. Serve immediately or store in the fridge for up to three days in an airtight container.

Nutrition Facts

117 calories; total fat 7g; saturated fat 2g; sodium 75mg; carbohydrates 12g; fiber 2g; sugar 6g; protein 3g; calcium 7mg; iron 1mg.

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