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Recipe Summary

prep:
15 mins
grill:
10 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat a grill or grill pan to medium-high heat. In a large bowl, combine beef, chipotles, adobo, cilantro, onion, garlic and salt. Form into 8 patties. Grill 4 minutes; flip and distribute cheese among burgers. Grill another 3 to 4 minutes for medium, or to desired doneness. Remove to a plate. Grill buns on cut side 1 to 2 minutes until lightly charred.

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  • Place burgers on buns and garnish with tomato slices, cilantro and, if desired, Chipotle Sour Cream.

Chipotle Sour Cream

In a small bowl, combine 1 cup sour cream, 1 seeded and diced chipotle in adobo, 1 tsp adobo and 1/4 tsp salt.

Nutrition Facts

400 calories; total fat 19g; saturated fat 9g; cholesterol 89mg; sodium 1059mg; carbohydrates 25g; fiber 2g; protein 32g.

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