This Asian style meatless soup is made with frozen wontons. It's like having an appetizer in your dinner instead of before it.

Source: Parents Magazine

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Recipe Summary test

total:
20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan, heat oil over medium-high heat. Add garlic and cook 30 seconds. Stir in broth. Bring to a boil over high heat. Gradually add wontons or dumplings. Return to a boil; reduce heat and let simmer, uncovered, for 10 minutes or until dumplings are tender, stirring occasionally.

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  • Stir in peas, green onions, soy sauce, and ginger. Let simmer, uncovered, for 5 minutes more. Stir in spinach just before serving.

Nutrition Facts

220 calories; fat 12g; carbohydrates 19g; insoluble fiber 1g; protein 9g.
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