Sopressata is a salami-like Italian cold cut. Look for it at the deli counter.

Source: Parents Magazine

Gallery

Recipe Summary

total:
10 mins
Servings:
10
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place a slice of sopressata on a clean work surface and lay two grissini on top leaving about 1-inch of the breadstick overhanging the salami. Roll the sopressata around the breadsticks. Repeat with the remaining ingredients.

    Advertisement

Nutrition Facts

124 calories; total fat 7g; saturated fat 1g; sodium 455mg; carbohydrates 10g; fiberg; sugarg; protein 5g; calcium 6mg; iron 1mg.

Reviews