Source: Parents Magazine

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Recipe Summary

prep:
10 mins
cook:
3 mins
total:
13 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat a large saute pan over medium-high heat. Add the sesame seeds. Cook, stirring frequently, for 1 to 2 minutes or until toasted. Transfer to a small bowl.

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  • Add the canola oil to the saute pan; heat over medium-high heat. Add the snow peas and saute for 2 to 3 minutes or until bright green and crisp-tender. Remove from heat. Add the sesame seeds, sesame oil, salt and pepper to taste.

Nutrition Facts

70 calories; fat 5g; saturated fat 1g; carbohydrates 5g; mono fat 3g; poly fat 2g; insoluble fiber 2g; sugars 1g; protein 2g; vitamin a 97.2IU; vitamin c 27.8mg; sodium 126mg; potassium 7mg; calcium 20.2mg; iron 0.5mg.
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