Tuna Boats

Tuna Boats
Yield: 4 sandwiches Prep 10 mins Cook 375°F 2 mins

Ingredients

  • 2 cans (6 ounces each) water-packed solid white tuna, drained
  • 1/3 cup reduced-fat mayonnaise
  • 1/3 cup minced celery
  • 3 tablespoons sweet-pickle relish
  • 4 oblong rolls
  • 2 slices white cheddar cheese
  • 2 slices yellow cheddar cheese

Make It

1. Heat oven to 375 degrees F. In bowl, stir tuna with fork to flake apart. Stir in mayonnaise, celery, and relish.

2. Divide tuna salad among rolls. Cut cheese slices into small triangles, and divide among sandwich tops. Place sandwiches in baking pan, and cook until cheese melts, about 2 minutes.

Nutrition Facts

Amount Per Serving: cal. (kcal): 434, Fat, total (g): 17, carb. (g): 37, fiber (g): 1, pro. (g): 31, Percent Daily Values are based on a 2,000 calorie diet.