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Recipe Summary

prep:
15 mins
broil:
6 mins
total:
21 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler.

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  • Cut each slice of bread into 2 triangles. Place on baking sheet. Broil 2 minutes, until lightly browned; flip over and toast second side.

  • Bring water, 2 lemon slices, salt, bay leaf and peppercorns to boiling in pot. Add shrimp; cook 3 minutes, until curled and no longer pink. Drain.

  • Mix onion, mayonnaise, cocktail sauce, lemon juice, pepper sauce and salt in medium-size bowl.

  • Finely chop shrimp. Add to mayonnaise mixture. Divide shrimp mixture among toasts. Place on baking sheet.

  • Broil 3 to 4 minutes or until lightly browned. Transfer to platter. Garnish with lemon slices and parsley. Makes 8 servings.

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Reviews

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