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Ingredients

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Directions

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  • Heat broiler. In bowl, combine maple syrup, garlic, ginger, orange peel, and salt.

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  • Cover broiler pan with aluminum foil, and spray foil with vegetable cooking spray. Place fillets on prepared pan, and brush with maple mixture.

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  • Broil salmon until crisp on top and slightly flaky, about 8 minutes.

Nutrition Facts

313 calories; total fat 15g; carbohydrates 14g; fiberg; protein 28g.

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