Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine oil, lemon juice, paprika, oregano, cumin, salt and pepper in small bowl. Using a basting brush, spread mixture on both sides of cod. Place cod in pie plate. Cover and refrigerate for 20 minutes.

    Advertisement
Instructions Checklist
  • Preheat broiler. Place fish on rack in broilerproof baking pan.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Broil 3 inches from heat for 5 to 7 minutes or until fish just begins to flake when tested with fork.

Nutrition Facts

155 calories; total fat 8g; cholesterol 49mg; sodium 195mg; carbohydratesg; protein 20g.

Reviews