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Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
2 cups sauce
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, stir together all the ingredients.

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Nutrition Facts

63 calories; fat 4g; saturated fat 1g; carbohydrates 6g; insoluble fiber 1g; protein 2g; sodium 200mg.
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