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Recipe Summary

prep:
5 mins
chill:
30 mins to 4 hrs
Yield:
Makes 1-1/2 cups.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine salsa and mint in bowl. Let chill 1/2 hour or up to 4 hours before serving with pita chips. Makes 1-1/2 cups.

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Nutrition Facts

4 calories; total fatg; saturated fatg; cholesterolmg; sodium 100mg; carbohydrates 1g; proteing.

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