Add condiments at the picnic (its easy if you bring them in squeeze bottles) so kids can decide what they want on their sandwich.

Source: Parents Magazine

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Recipe Summary

prep:
20 mins
Yield:
12 sandwiches
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Ingredients

Ingredient Checklist

Directions

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  • Using the breads, make three of each kind of the following sandwiches: chocolate-hazelnut spread with raspberry jam; roast beef and cucumber slices; ham and provolone; and turkey with Colby.

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Instructions Checklist
  • With 1-1/2 to 3 cookie cutters, make the sandwiches into shapes. We used Wiltons flower cut-out set ($4; wilton.com) and the Daisy Petal Cutter ($1; surlatable.com). Cut center of top bread slices so filling shows through.

Nutrition Facts

156 calories; total fat 3g; saturated fatg; sodium 224mg; carbohydrates 22g; fiber 2g; protein 4g; calcium 48mg; iron 2mg.

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