Monte Cristo Strata

Monte Cristo Strata
Servings: 6 Prep 5 mins Chill 2 hrs Bake 350°F 45 mins

Ingredients

  • 8 slices deli ham
  • 9 slices deli swiss cheese
  • 8 slices sandwich bread
  • 4 eggs
  • 1 cup milk
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Make It

1. Coat 12 x 7 x 2-inch baking dish with cooking spray. Place 4 slices ham over bottom of dish. Top with 3 slices cheese, 4 slices bread. Layer with remaining ham, 3 slices cheese, 4 slices bread, 3 slices cheese.

2. Whisk eggs, milk, mustard, salt and pepper in bowl. Pour over strata in baking dish. Cover with plastic wrap. Chill 2 hours or up to 24 hours.

3. Heat oven to 350 degrees F. Remove wrap from baking dish; replace with foil.

4. Bake in 350 degree F oven 20 minutes. Uncover. Bake 25 minutes. Broil to crisp top, if desired. Serve warm. Makes 6 servings.

Nutrition Facts

Servings Per Recipe: 6; Amount Per Serving: cal. (kcal): 330, Fat, total (g): 15, chol. (mg): 198, sat. fat (g): 7, carb. (g): 24, fiber (g): 1, pro. (g): 25, sodium (mg): 1695, Percent Daily Values are based on a 2,000 calorie diet.