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Recipe Summary

prep:
5 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Halve crusts horizontally. Drizzle each "bottom" with teaspoon dressing. Top with peppers, salami, cheese, lettuce. Drizzle with dressing. Cover with "tops."

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Nutrition Facts

404 calories; total fat 23g; saturated fat 10g; cholesterol 55mg; sodium 1155mg; carbohydrates 27g; fiber 1g; protein 19g.

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