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Recipe Summary

prep:
15 mins
Servings:
6
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Ingredients

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Directions

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  • Unfold bread. Spread with hummus; top with feta, olives and tomato slices.

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Instructions Checklist
  • Beginning with short end, roll up bread. Trim ends. Slice into 1-1/2- to 2-inch thick pinwheels.

Nutrition Facts

195 calories; total fat 9g; saturated fat 3g; cholesterol 17mg; sodium 525mg; carbohydrates 22g; fiber 4g; protein 9g.

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