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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a pan set over medium-low heat, sauté the back rashers, then pat them dry.

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Instructions Checklist
  • Place rashers, tomato slices, romaine, yogurt and cheese on bread.

Nutrition Facts

191 calories; 5 g total fat; 2 g saturated fat; 95 mg sodium. 25 g carbohydrates; 5 g fiber; 11 g protein; 96 mg calcium; 2 mg iron;

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