Source: Parents Magazine

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Ingredients

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Directions

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  • Open bun and place sliced turkey on bottom of bun.

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  • Top with provolone and place stacked bun/turkey/provolone into microwave for 10 seconds.

  • Place tomatoes and top of bun over provolone.

Nutrition Facts

162 calories; fat 6g; saturated fat 3g; carbohydrates 17g; insoluble fiber 3g; protein 12g; sodium 540mg; calcium 140.3mg; iron 1mg.
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