Chock-Full-of-Fruit Turkey Salad

from Parents Magazine

Chock-Full-of-Fruit Turkey Salad
Servings: 8 Prep 15 mins

Ingredients

  • 1/2 cup (about 1 stalk) finely chopped celery
  • 1/4 cup chopped walnuts
  • 3 tablespoons chopped dried cherries, cranberries, or raisins
  • 1/4 cup light mayonnaise
  • 2 tablespoons plain low-fat yogurt
  • 2 teaspoons cider vinegar
  • 1 green apple
  • 1 red apple
  • 1/2 pound chunk roast turkey, cubed
  • 8 small lettuce leaves
  • 8 mini pitas

Make It

1. In large bowl, mix together celery, walnuts, dried cherries, mayonnaise, and vinegar, mixing until well-combined. Core apples and cut into small chunks; add to salad mixture. Stir in turkey.

2. Place a lettuce leaf in each pita, and stuff with salad mixture. Wrap pitas in plastic wrap, and pack in lunch box with cooler pack.

Nutrition Facts

Servings Per Recipe: 8; Amount Per Serving: cal. (kcal): 218, Fat, total (g): 7, carb. (g): 28, fiber (g): 4, pro. (g): 12, Percent Daily Values are based on a 2,000 calorie diet.
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