1. In large saucepan, bring 4 quarts salted water to a boil. Add green beans and boil 6 minutes. Remove beans and place in a large bowl filled with ice water for 5 minutes. Drain well. Combine remaining salad ingredients in bowl with green beans.
2. In small jar with tight-fitting lid, combine all dressing ingredients. Shake well, pour over salad, and toss to combine.