Gallery

Recipe Summary

prep:
5 mins
chill:
1 hr to 4 hrs
Servings:
8
Advertisement

Ingredients

Dressing:
Coleslaw:

Directions

Dressing:
  • In medium-size bowl, whisk together cider vinegar, water, ketchup, brown sugar, salt, hot-pepper sauce and black pepper.

    Advertisement
Coleslaw:
  • Add coleslaw mix and green pepper to dressing in bowl; toss to thoroughly coat. Cover and refrigerate, tossing occasionally, for at least 1 hour or up to 4 hours. Makes 8 servings.

Nutrition Facts

50 calories; total fatg; saturated fatg; cholesterolmg; sodium 405mg; carbohydrates 12g; fiber 2g; protein 1g.

Reviews