Strawberry Romaine Salad

This fruity salad adds strawberries to greens for a quick-and-easy side-dish recipe for picnics and potlucks.

Strawberry Romaine Salad
Servings: 12 Prep 10 mins Broil 2 mins


  • 2 heads romaine lettuce
  • 1 pint strawberries, hulled
  • 1 medium-size red onion
  • 2 tablespoons sesame seeds
  • 3/4 cup mayonnaise
  • 1/3 cup sugar
  • 1/4 cup milk
  • 2 tablespoons vinegar

Make It

1. Tear romaine lettuce into bite-size pieces. Slice strawberries and onion. Toss with lettuce in a large bowl.

2. Heat broiler. Spread the sesame seeds on a baking sheet and toast under the broiler for 1 to 2 minutes (watch closely, they brown quickly). Add to lettuce mixture.

3. Whisk mayonnaise, sugar, milk and vinegar together in a small bowl. Add to salad and toss just before serving.