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Recipe Summary

prep:
5 mins
Yield:
10 tablespoons
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix all ingredients. Store in airtight container. Makes 10 tablespoons.

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Nutrition Facts

20 calories; total fat 1g; saturated fat 0g; cholesterol 0mg; sodium 1398mg; carbohydrates 4g; fiber 1g; protein 1g.
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Reviews

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