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Recipe Summary

prep:
10 mins
stand:
1 hr
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix mayonnaise, lemon juice, maple syrup and salt in small bowl. Add carrots; toss to mix. Let stand at room temperature for 1 hour.

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Nutrition Facts

80 calories; total fat 6g; saturated fat 1g; cholesterol 4mg; sodium 139mg; carbohydrates 8g; fiber 1g; protein 1g.

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