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Ingredients

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Directions

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  • Layer lettuce, tomatoes, mushrooms, peas, cheese and onions in a 2- to 3-quart serving bowl.

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  • Spread mayonaisse over onion to edge of bowl to seal. Cover.

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Instructions Checklist
  • Refrigerate several hours or overnight. Garnish with crumbled bacon and additional cheese, shredded, if desired.

Nutrition Facts

355 calories; total fat 26g; saturated fat 6g; cholesterol 33mg; sodium 605mg; carbohydrates 24g; fiber 3g; protein 8g.

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