Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large salad bowl, layer iceberg lettuce followed by the cauliflower. Spread with mayonnaise and then top with red onion, crumbled bacon, Parmesan cheese and sugar. Cover with plastic wrap and refrigerate at least 4 hours or overnight.

    Advertisement
Instructions Checklist
  • Immediately before serving, toss salad together to coat all ingredients evenly. Serve chilled. Makes 12 servings.

Nutrition Facts

334 calories; 30 g total fat; 7 g saturated fat; 37 mg cholesterol; 448 mg sodium. 7 g carbohydrates; 1 g fiber; 9 g protein;

Reviews