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Credit: Yunhee Kim

Recipe Summary

prep:
20 mins
chill:
6 mins
total:
26 mins
Servings:
4
Yield:
4-1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl combine the pasta, apple, cucumber, pecans, raisins, olive oil, salt, and pepper. Cover and chill until serving time (up to 6 hours). Stir in parsley, if desired. Makes 4 to 6 servings (about 4-1/2 cups).

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Nutrition Facts

265 calories; fat 12g; saturated fat 1g; carbohydrates 36g; mono fat 8g; poly fat 2g; insoluble fiber 3g; sugars 11g; protein 5g; vitamin a 48.6IU; vitamin c 3mg; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 2.2mg; vitamin b6 0.1mg; folate 72.6mcg; sodium 150mg; potassium 257mg; calcium 20.2mg; iron 1.4mg.
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