Gallery

Recipe Summary

prep:
15 mins
bake:
30 mins at 350°
cook:
5 mins
Servings:
6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 350°F.

    Advertisement
Instructions Checklist
  • Heat 2 tablespoons of the butter in large skillet over medium-high heat. Add pecans; sauté 2 minutes or until lightly browned. Add scallions and ham; cook 1 minute. Lower heat to medium; stir in thyme, parsley and pepper; cook 2 to 3 minutes. Remove from heat. Stir in remaining butter until melted.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Place corn-muffin crumbs in bowl. Stir in pecan mixture, broth and egg. Spoon dressing into a 2-1/2-quart casserole dish.

Instructions Checklist
  • Bake in 350°F oven for 30 minutes or until instant-read thermometer inserted in center registers 160°F.

Reviews