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Moroccan Herb-Salt Blend

Moroccan Herb-Salt Blend

Name: Moroccan Herb-Salt Blend
Ingredients: 2 cups kosher salt; 1 tablespoon paprika; 2 tablespoons cumin; 1 teaspoon cinnamon; ¼ teaspoon cayenne pepper; ¼ teaspoon ground ginger

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This 5-spice salt blend is a great way to quickly season beef, pork, or lamb.

Source: Parents Magazine

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Ingredients

2 cups kosher salt
1 tablespoon paprika
2 tablespoons cumin
1 teaspoon cinnamon
¼ teaspoon cayenne pepper
¼ teaspoon ground ginger

Directions

Step 1

Give the kids a funnel, and let them fill the bottles with these flavorful blends -- great for seasoning poultry, beef, or even popcorn.

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Moroccan Herb-Salt Blend

Ingredients

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Moroccan Herb-Salt Blend

Ingredients

Directions

Reviews

All Reviews for Moroccan Herb-Salt Blend