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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place broth and rice in a medium-size saucepan and bring to a boil over high heat. Cover and simmer on low 10 minutes. Stir in fruit and cook another 5 minutes or until rice is tender.

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Instructions Checklist
  • Place rice on a platter; sprinkle with hazelnuts. Serve with extra dressing from Snap Pea Salad, if desired.

Nutrition Facts

186 calories; 4 g total fat; 0 g saturated fat; 0 mg cholesterol; 155 mg sodium. 34 g carbohydrates; 3 g fiber; 4 g protein;

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